Go Back

Pretzel Toffee Marshmallow Treats

Jennifer Young
Sweet and salty squares made like rice krispies treats, but with pretzels instead of the cereal and big chunks of toffee stirred in.
Print Recipe
Prep Time 15 mins

Ingredients
  

  • 3 Tbsp butter
  • 1 10- oz bag marshmallows {either 40 large or 4 cups miniature}
  • 1/2 cup marshmallow fluff
  • 1 10- oz bag pretzel sticks
  • 4 chocolate covered toffee candy bars {like Skor or Heath} chopped
  • cooking spray

Instructions
 

  • 1. Spray a 9x13 inch pan with cooking spray. Chop or break up pretzels into small pieces.
  • 2. Melt butter in saucepan over low heat. Add marshmallows and marshmallow fluff and stir until melted. Remove from heat.
  • 3. Add pretzels and stir until completely coated. Stir in toffee pieces.
  • 4. Press mixture into prepared pan and allow to cool. Once cooled, cut treats into squares and serve.

Notes

You could also use the already broken toffee pieces you can find near the chocolate chips, but I liked having the big chunks of toffee in there!