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Pretzel Monsters

Jenn Young
These pretzel monsters are the perfect combination of sweet and spooky. Thanks to store-bought chocolate-covered pretzels, you can make them in just minutes!
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Prep Time 10 mins
Total Time 10 mins

Ingredients
  

  • 1 bag small chocolate-covered pretzels
  • 1 cup red candy melts
  • candy eyeballs

Instructions
 

  • 1. Lay pretzels out on a parchment-covered baking sheet.
  • 2. Place candy melts in a plastic sandwich bag and melt according to package directions. When melted, snip a tiny corner off the bag and pipe into top two holes of pretzel. Immediately place candy eyeballs on top of red candy and press down slightly. Let set.